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Thoughts on Local Food; people’s inspirations and aspirations


People changing their eating habits, becoming healthier and making a connection to the natural world again.


Fresh and healthy food to maintain good health.


My aspiration would be for it to grow and be open to more people young and old.


Local food inspires me as those who can benefit is limitless to ability, ages, race etc. – everyone can be involved.


The pride that volunteers show in telling you about the success they’ve had in growing and also the people they have met through the project.


To continue to inspire and lead a healthier lifestyle through fresh food.


That we can continue to educate the next generation about all aspects of food growing without having to think about making money!


The diversity of projects bringing fresh, seasonal foods to everyone.


The benefit to people and our planet.


The fact that everyone involved in all these projects, from staff, to volunteers, to beneficiaries, are always happy.

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Nearly 130 people attended the Local Food Celebratory Event which took place at the Lowry in Manchester on Wednesday 20th November.

Here is a short film of highlights from the day.

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